Turn Organic Chana Dal is pure and hygienically packed. It is also known as Bengal gram or split chickpeas. These dals are unpolished and organic. They are the best quality from select farms. It is a staple in most Indian food. They are high in protein and dietary fibre. Moong dal has a unique and delicious flavour and has a sweet and nutty taste. It contains nutrients and antioxidants. It is used to make soups, salads, curries, dal preparations, etc. It does not contain any added preservatives and colours.