Grocery Price List in India

Urad Whole is skinned urad dal are creamy white and somewhat bland. It has fine taste and holds significant importance as a staple diet in

Urad wash gota is a skinned, off-white colored lentil with a sturdy savor and is native to India. It is a superb supply of protein

Urad wash gota is a skinned, off-white coloured lentil with a strong aroma and is native to India. It has high dietary value and is

Urad Dal is used for various purposes besides retaining the skins and also has a strong flavor. It provides nutrients, such as protein, fat, and

Urad Dal is used for various purposes besides retaining the skins and also has a strong flavor. It provides nutrients, such as protein, fat, and

Urad Dal is used for various purposes besides retaining the skins and also has a strong flavor. It provides nutrients, such as protein, fat, and

Urad Dal is used for various purposes besides retaining the skins and also has a strong flavor. It provides nutrients, such as protein, fat, and

Urad Dal is used for various purposes besides retaining the skins and also has a strong flavor. It provides nutrients, such as protein, fat, and

BB Royal Idli Rice as the name indicates is perfect for making soft and fluffy idlis, which are easy to digest. This rice is loaded

For most Indians, comfort food is always linked to easy-to-cook homemade meals and what can be the most convenient and quick to prepare dal. Urad

Idli Rice is wholesome as it is a rich supply of fibers and is effortless to digest and strong. It is a great supply of

Who does not love steaming, fluffy, white idlis? Idly is a common breakfast for most of the south Indians almost every day. If soft, easily

Idli Rice is wholesome as it is a rich supply of fibers and is effortless to digest and strong. It is a great supply of

Urad Dal Whole is used for various purposes besides retaining the skins and also has a strong flavor. It provides nutrients, such as protein, fat,

Urad Dal is used for various purposes besides retaining the skins and also has a strong flavor. It provides nutrients, such as protein, fat, and

Urad Dal is used for various purposes besides retaining the skins and also has a strong flavor. It provides nutrients, such as protein, fat, and

Urad Dal is used for various purposes besides retaining the skins and also has a strong flavor. It provides nutrients, such as protein, fat, and

Idli Rice is wholesome as it is a rich supply of fibers and is effortless to digest and strong. It is a great supply of