Rice flour is obtained from thinly ground rice. It is minced from raw white rice and is used in making various tasty dishes. Rice atta is a gluten-free flour that is grounded from rice. It is a flavorsome flour, which enriches the taste and temptation of any regular dish. This organic atta is dairy-free, nut-free, corn-free and soy-free. You can use in various dishes to add taste or texture.