Our Broken Rice is grown in the soils of North Karnataka irrigated from the waters of the Krishna and Tungabhadra rivers.
This synthetic pesticide free paddy is aged for 12-18 months to allow the grain attain its best consistency when cooked while retaining a fluffy texture as is a great short grain variety.
Broken rice is an easy cooking alternative to using full grains of rice in ragi mudde, payasam and fillings for burritos.